For any of our customers who’ve ever wondered why their attempts to replicate the perfect pizza have repeatedly failed, we know the reason. It’s not your base, the sauce, the cheese or even your lack of pizza-preparing experience. If you aren’t cooking that collection of fresh herbs and dough in an OEM oven, you’re not giving it the right environment to rise and reach its true potential.
OEM ovens are at the top of any budding restauranteur’s list of priority purchases. Any other type of oven simply doesn’t surround the soon to be baked material with the same regulated rate of radiation. An OEM oven bakes the contents of its heat-controlled inner compartment, whether that is a single or multi-shelf storage space, to a glorious golden brown.
Ovens Tailored to the Task
The size and style of your OEM oven will depend on two major factors, the amount of space available in your kitchen and the scale of the project you’re hoping to run.
We have OEM ovens of all sizes and specifications that can fit on a countertop, be fitted to the floor or take pride of place as a stand-alone system. All are fitted with the latest heat and temperature control functions and can be pre-set to perform multiple cooking tasks simultaneously.
Images and Impressions
The range of OEM ovens we sell will add to the aesthetics of any kitchen and give the customer a sense of authenticity when wondering whether to return to your restaurant or catering establishment.
Famed for our flexibility in the planning and design phases of all our oven manufacture, be assured that we can come up with an OEM oven to satisfy any solution.